Look forward to the ultimate festive foodie day out packed full of fantastic shopping from 100s of artisan producers and your favourite big brands, recipe inspiration, top chefs and experts cooking live and much more!
Ticket Prices
Adult: Thu / Fri - £25 Sat/Sun - £27
Over 65s: Save £1.25 on standard general admission prices
Child General Admission (6-17 years): Thu/Fri/Sat - £14 / Sun - FREE
Children aged 0 - 5 are free every day
VIP tickets: Thu & Fri: £100 / Sat & Sun: £105
BBC Good Food subscribers will now need your unique 10-digit Subscriber number, beginning with a 4, to access the best active Subscriber ticket rate. Please select 'Magazine Subscriber' to book.
You'll find your Subscriber number on the paper envelope that your Subscriber edition is delivered in (above your name and address), or subscription welcome letter . If you don't have that, don't worry - click here for how to access your number.
**NOTE** Digital subscribers, please click 'Book Tickets' option and use input the 4-letter discount code from your digital issue.
Please note: Discounts do not apply to Big Kitchen theatre seats, tasting theatre and workshop sessions.
If you've already booked tickets and wish to add extras to your day please use the buttons below.
Book with Confidence - Our Promise
With restrictions easing, we are looking forward to welcoming you back to our events.
We will be following all government guidelines and legislation to ensure that our events are as safe as possible, and our events will only proceed if it is deemed safe by the government and the Chief Medical Officer - with the necessary and required COVID-19 safety protocols in place.
We will continually review and update our approach in line with government guidance.
Should government guidelines deem that it is unsafe to run an event, our Book with Confidence Promise means that you can transfer your ticket to a future event or receive a refund*.
*Refunds exclude transaction fee and See Refund Protection cost, where purchased.
For full Organiser Terms & Conditions please click here.
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